(Semi dry preparation of grated eggs tossed in tomato gravy along with capsicum and
tomatoes)

(Boiled eggs cooked in spicy enriched creamy tomato gravy)

(Traditional butter chicken - boneless pieces of bar-be-que chicken cooked in tomato gravy
finished with dry fenugreek leaves, cream and butter)

(Succulent pieces of boneless chicken, marinated with spiced red chili paste, and curd
barbequed and cooked in tomato gravy)

(Succulent pieces of chicken, simmered in tomato rich gravy, flavored with pounded coriander
seeds and ginger tossed with cubes of onion garnished with green coriander)

(Boneless pieces of chicken with cubes of fresh vegetables cooked in brown gravy finished with
cream and garnished with coriander)

(Boneless pieces of chicken simmered in Malabari gravy with crushed black pepper)

(A special spiced chicken preparation famous from Chettinad region from Tamil Nadu, India)

(Chicken with Indian spices - South Indian style)

(Succulent pieces of chicken cooked in spinach gravy garnished with coriander and ginger)

(Simmered chicken in the spicy and flavourful sauce made with mixture of spices)

(Juicy chicken simmered in a luscious, creamy curry sauce, delicately spiced with traditional
Indian flavors)

(Tender lamb cooked in a rich and creamy sauce, infused with aromatic spices)

(Semi dry preparation of cottage cheese tossed in tomato gravy with bellpepper and
tomatoes)

(Succulent pieces of lamb cooked in onion and tomato gravy flavored with coriander and
ginger tossed with cubes of onion and bellpepper)

(Succulent pieces of lamb cooked in spinach gravy, garnished with coriander and ginger
julienne and cream)

(Lamb cooked in special masala with black pepper)

(A traditional Kashmiri lamb delicacy garnished with coriander and ginger julienne)

(A traditional Kashmiri goat delicacy garnished with coriander and ginger)

(A delicacy made using goat with bones, brown gravy and traditional spices)

(A flavourful mutton curry cooked in coconut based gravy with spices that blends in well to
create a delicious dish)

(Chunks of fish, cooked in tomato gravy, flavored with mustard seeds and curry leaves)

(Spicy masala dry preparation of fish with curry leaves and freshly ground peppers)

(A spicy and tangy South Indian seafood delicacy infused with the bold flavors of tamarind,
mustard seeds, and aromatic spices)